Baltimore Style Pit Beef
Thinley sliced, Slow Roasted Grilled Beef Served with Kaiser Rolls, Rye, White, and Wheat Bread. Top it off with Sliced Onions, Ground Horseradish, Mustard, Mayo, BBQ, and Hart's Horseradish Sauce
Kent Narrows Steamed Shrimp
USA Wild Caught Shrimp Steamed in "Natty Boh" and Served with Spicy Cocktail Sauce
Dee Dee's Crab Cakes
Super Lump Cakes with Just Enough Secret Sauce and Breadcrumbs to Holdem' Together. Served with House Made Tartar Sauce
Boardwalk Sausage with Peppers and Onions
Mild Fennel Sausage with Caramelized Multi-Colored Peppers and Vidalia Onions
Chesapeake Bay Crab Soup
Tomato Vegetable Based Soup Topped with Crab Meat
Old Bay Macaroni Salad
Elbow Pasta Tossed in Old Bay Infused Sauce with Grape Tomato Halves
Eastern Shore Corn on the Cob
Drizzled with Creamy Butter and a Shaker of Old Bay on the Sid
Almost Berger Cookies
A Soft Shortbread Cookie with Chocolate Fudge Icing. As Close as Our Baker Could Get to the Real Thing!
Smearcase Cake "Hon"
German Style Cheesecake. An East Baltimore Bakery Tradition